Tag Archives: Kintsai

Growing Chinese Celery or Kintsai

That wonderful celery taste we get in so much Asian food doesn’t come from the classic celery we grow but from this smaller much easier and faster growing variety.

With a long history of use as a flavouring herb and vegetable in China and still one of the more widely grown vegetables there today,

Very sweet with Continue reading Growing Chinese Celery or Kintsai

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